email: admin@angelheytesbury.co.uk

Food & Drink

A modern British menu with old favourites and classics, created using, wherever possible, seasonal produce from a network of local suppliers.

The menu may be served in either the bar or restaurant, depending upon your mood, and in fine weather, the garden.

 

Lunch & Dinner

Lunch served from: 12.00 Midday
Dinner served from: 18.30 (not Sunday)

Bars open all day everyday from 11.30 a.m.

 

The Angel Inn Sample Menu

Sharing Boards
Classic Baked French Camembert Fondue Red Onion Jam, Bread Sticks	£12.50
Selection of Warm Miniature Loaves Wild Garlic & Basil Pesto, Marinated Olives, Somerset Butter	£5.00
Lunchtime Only
Eggs Benedict Ham, Poached Egg on a Toasted Muffin & Hollandaise	£5.50/£10.00
Eggs Royale Smoked Trout, Poached Egg on a Toasted Muffin & Hollandaise	£6.50/£11.00
Cheese and Home Cooked Ham Ploughmans	£9.50
Grilled Ribeye Sandwich Red Onion Jam, English Mustard Crème Fraiche & Fries	£9.50
Ham, Egg & Chips Home Cooked Wiltshire Ham, Free Range Eggs, Hand Cut Chips	£9.50
To Start
English Parsnip & Sherry Soup Vegetable Crisps, Roasted Hazelnut Pesto	£6.00
Black Fig, Blue Cheese & Camembert Puff Pastry Tart Toasted Pumpkin Seeds, Port Wine Dressing	£7.50
Chicken Liver & Brandy Pate Toasted Sour Dough, Red Onion Marmalade	£6.50
Wild Duck, Pheasant & Rabbit Terrine Pistachios, Watercress, Celeriac Remoulade	£7.50
Fish & Shellfish
Fish & Chips Ringwood Beer Battered Fish, Hand Cut Chips, Crushed Peas, Tartar Sauce	£12.50
Baked Fillet of Salmon Buttered Runner Beans, New Potatoes, Toasted Almonds & Caper Butter	£15.00
Steamed Shetland Isle Mussels with Chorizo, Shallot & Cider Sauce As a Main with French Fries	£8.00 £16.00
Grills & Roasts
Grilled West Country 10oz Rib Eye or 7oz Fillet Field Mushroom, Hand Cut Chips, Garlic Butter	£20.00/£23.00
Roasted Pumpkin & Butternut Squash Ravioli Crispy Sage, Burnt Butter, Shaved Parmesan	£12.50
Pan Fried Haunch of Local Venison Parsnip Gratin, Pearl Barley & Root Vegetable Broth	£17.00
Roasted Whole Local Partridge Braised Red Cabbage, Saute Potatoes, Brussel Sprouts, Wild Damson Sauce	£16.00
The Angel Comforts
The Best Steak Burger £12.00 with Bacon and, or Cheddar Chunky Chips, Coleslaw, Mixed Salad	£13.00
Local Butchers Pork Sausages Bubble & Squeak, Red Onion Gravy	£11.50
Roasted Belly Pork in Cider Creamed Potato, Savoy, Bramley Apple Sauce	£16.50
The Angel’s Classic Aged Westcountry Steak & Kidney Pie Chunky Chips or Mashed Potato & Vegetables	£13.50
The Angel Delights
Sticky Toffee Pudding Vanilla Ice Cream, Toffee Sauce	£6.00
Classic Vanilla Baked Alaska Lemon Curd Sauce, Lemon Posset	£6.00
Rich Hot Chocolate Pot Pistachio Marshmallows, Turkish Delight Ice Cream	£6.00
Warm Cherry Bakewell Tart Marzipan Ice Cream, Mini Sherry Trifle	£6.00
Baked Figs Honey, Vanilla, Toasted Hazelnuts, Mascarpone	£6.00
Clementine Cheesecake Mint White Choc Chip Ice Cream, Orange Sherbert	£6.00
Affagato Ice Cream Drowned in Espresso	£4.50

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